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1

A Comparison of the Effectiveness of Sonication, High Shear Mixing and Homogenisation on Improving the Heat Stability of Whey Protein Solutions

Li Ling A. Koh, Jayani Chandrapala, Bogdan Zisu…

Journal:

Food and Bioprocess Technology

Année:

2014

Langue:

english

Fichier:

PDF, 490 KB

english, 2014

2

Changes in physicochemical and surface characteristics in model infant milk formula powder (IMF) during storage

Phosanam, Arissara, Chandrapala, Jayani, Huppertz, Thom, Adhikari, Benu, Zisu, Bogdan

Journal:

Drying Technology

Année:

2020

Fichier:

PDF, 2.41 MB

2020

3

Changes in physicochemical and surface characteristics in milk protein powders during storage

Phosanam, Arissara, Chandrapala, Jayani, Huppertz, Thom, Adhikari, Benu, Zisu, Bogdan

Journal:

Drying Technology

Année:

2020

Fichier:

PDF, 2.88 MB

2020

4

Ultrasonics in food processing

Jayani Chandrapala, Christine Oliver, Sandra Kentish, Muthupandian Ashokkumar

Journal:

Ultrasonics Sonochemistry

Année:

2012

Langue:

english

Fichier:

PDF, 438 KB

english, 2012

5

Dissolution and reconstitution of casein micelle containing dairy powders by high shear using ultrasonic and physical methods

Chandrapala, Jayani, Martin, Gregory J.O., Kentish, Sandra E., Ashokkumar, Muthupandian

Journal:

Ultrasonics Sonochemistry

Année:

2014

Langue:

english

Fichier:

PDF, 703 KB

english, 2014

6

Minimising generation of acid whey during Greek yoghurt manufacturing

Uduwerella, Gangani, Chandrapala, Jayani, Vasiljevic, Todor

Journal:

Journal of Dairy Research

Année:

2017

Langue:

english

Fichier:

PDF, 393 KB

english, 2017

7

Physicochemical properties of spray-dried model infant milk formula powders: Influence of whey protein-to-casein ratio

Masum, A.K.M., Huppertz, Thom, Chandrapala, Jayani, Adhikari, Benu, Zisu, Bogdan

Journal:

International Dairy Journal

Année:

2020

Langue:

english

Fichier:

PDF, 1.51 MB

english, 2020

8

Effect of storage conditions on the physicochemical properties of infant milk formula powders containing different lactose-to-maltodextrin ratios

Masum, A.K.M., Chandrapala, Jayani, Huppertz, Thom, Adhikari, Benu, Zisu, Bogdan

Journal:

Année:

2020

Langue:

english

Fichier:

PDF, 2.23 MB

english, 2020

9

Effect of storage conditions on physicochemical and microstructural properties of skim and whole milk powders

Phosanam, Arissara, Chandrapala, Jayani, Huppertz, Thom, Adhikari, Benu, Zisu, Bogdan

Journal:

Powder Technology

Année:

2020

Fichier:

PDF, 2.54 MB

2020

10

Effects of ultrasound on the thermal and structural characteristics of proteins in reconstituted whey protein concentrate

Jayani Chandrapala, Bogdan Zisu, Martin Palmer, Sandra Kentish, Muthupandian Ashokkumar

Journal:

Ultrasonics Sonochemistry

Année:

2011

Langue:

english

Fichier:

PDF, 998 KB

english, 2011

11

Water balance variability across Sri Lanka for assessing agricultural and environmental water use

W.G.M Bastiaanssen, L Chandrapala

Journal:

Agricultural Water Management

Année:

2003

Langue:

english

Fichier:

PDF, 323 KB

english, 2003

12

The effect of ultrasound on the physical and functional properties of skim milk

Shanmugam, Akalya, Chandrapala, Jayani, Ashokkumar, Muthupandian

Journal:

Innovative Food Science & Emerging Technologies

Année:

2012

Langue:

english

Fichier:

PDF, 512 KB

english, 2012

13

Ultrasonics in food processing – Food quality assurance and food safety

Jayani Chandrapala, Christine Oliver, Sandra Kentish, Muthupandian Ashokkumar

Journal:

Trends in Food Science & Technology

Année:

2012

Langue:

english

Fichier:

PDF, 281 KB

english, 2012

14

The use of ultrasonic feed pre-treatment to reduce membrane fouling in whey ultrafiltration

Koh, Li Ling A., Nguyen, Hanh Thi Hong, Chandrapala, Jayani, Zisu, Bogdan, Ashokkumar, Muthupandian, Kentish, Sandra E.

Journal:

Journal of Membrane Science

Année:

2014

Langue:

english

Fichier:

PDF, 1.68 MB

english, 2014

15

Application of ultrasound to reduce viscosity and control the rate of age thickening of concentrated skim milk

Zisu, Bogdan, Schleyer, Mark, Chandrapala, Jayani

Journal:

International Dairy Journal

Année:

2013

Langue:

english

Fichier:

PDF, 399 KB

english, 2013

16

[IEEE 2014 International Joint Conference on Neural Networks (IJCNN) - Beijing, China (2014.7.6-2014.7.11)] 2014 International Joint Conference on Neural Networks (IJCNN) - The generative Adaptive Subspace Self-Organizing Map

Chandrapala, Thusitha N., Shi, Bertram E.

Année:

2014

Langue:

english

Fichier:

PDF, 3.40 MB

english, 2014

17

Heat-induced changes in the properties of modified skim milks with different casein to whey protein ratios

Jeswan Singh, Mandeep, Chandrapala, Jayani, Udabage, Punsandani, McKinnon, Ian, Augustin, Mary Ann

Journal:

Journal Dairy Research

Année:

2015

Langue:

english

Fichier:

PDF, 122 KB

english, 2015

18

Effect of ultrasound on the physical and functional properties of reconstituted whey protein powders

Zisu, Bogdan, Lee, Judy, Chandrapala, Jayani, Bhaskaracharya, Raman, Palmer, Martin, Kentish, Sandra, Ashokkumar, Muthupandian

Journal:

Journal Dairy Research

Année:

2011

Langue:

english

Fichier:

PDF, 516 KB

english, 2011

19

Learning Slowness in a Sparse Model of Invariant Feature Detection

Chandrapala, Thusitha N., Shi, Bertram E.

Journal:

Neural Computation

Année:

2015

Langue:

english

Fichier:

PDF, 2.24 MB

english, 2015

20

The Value Relevance of Earnings and Book Value: The Importance of Ownership Concentration and Firm Size

Pathirawasam, Chandrapala

Journal:

Journal of Competitiveness

Année:

2013

Langue:

english

Fichier:

PDF, 531 KB

english, 2013

21

Removal of lactate from acid whey using nanofiltration

Chandrapala, Jayani, Chen, George Q., Kezia, Kezia, Bowman, Emily G., Vasiljevic, Todor, Kentish, Sandra E.

Journal:

Journal of Food Engineering

Année:

2016

Langue:

english

Fichier:

PDF, 1.45 MB

english, 2016

22

Lactose crystallization as affected by presence of lactic acid and calcium in model lactose systems

Chandrapala, Jayani, Wijayasinghe, Rangani, Vasiljevic, Todor

Journal:

Journal of Food Engineering

Année:

2016

Langue:

english

Fichier:

PDF, 1.23 MB

english, 2016

23

Utilizing unique properties of caseins and the casein micelle for delivery of sensitive food ingredients and bioactives

Ranadheera, C.S., Liyanaarachchi, W.S., Chandrapala, Jayani, Dissanayake, Muditha, Vasiljevic, Todor

Journal:

Trends in Food Science & Technology

Année:

2016

Langue:

english

Fichier:

PDF, 2.35 MB

english, 2016

24

Properties of Whey Proteins Obtained From Different Whey Streams

Nishanthi, Manjula, Vasiljevic, Todor, Chandrapala, Jayani

Journal:

International Dairy Journal

Année:

2016

Langue:

english

Fichier:

PDF, 749 KB

english, 2016

25

Properties of spray dried lactose powders influenced by presence of lactic acid and calcium

Chandrapala, Jayani, Vasiljevic, Todor

Journal:

Journal of Food Engineering

Année:

2016

Langue:

english

Fichier:

PDF, 2.09 MB

english, 2016

26

Novel trends in engineered milk products

Chandrapala, Jayani, Zisu, Bogdan

Journal:

Journal Dairy Research

Année:

2016

Langue:

english

Fichier:

PDF, 350 KB

english, 2016

27

Fourier transform infrared spectroscopy analysis of physicochemical changes in UHT milk during accelerated storage

Grewal, Manpreet Kaur, Chandrapala, Jayani, Donkor, Osaana, Apostolopoulos, Vasso, Stojanovska, Lily, Vasiljevic, Todor

Journal:

International Dairy Journal

Année:

2017

Langue:

english

Fichier:

PDF, 1.24 MB

english, 2017

28

Predicting sediment formation in ultra high temperature-treated whole and skim milk using attenuated total reflectance-Fourier transform infrared spectroscopy

Grewal, Manpreet Kaur, Chandrapala, Jayani, Donkor, Osaana, Apostolopoulos, Vasso, Vasiljevic, Todor

Journal:

International Dairy Journal

Année:

2017

Langue:

english

Fichier:

PDF, 1.79 MB

english, 2017

29

Preconcentration of yoghurt base by ultrafiltration for reduction in acid whey generation during Greek yoghurt manufacturing

Uduwerella, Gangani, Chandrapala, Jayani, Vasiljevic, Todor

Journal:

International Journal of Dairy Technology

Année:

2017

Langue:

english

Fichier:

PDF, 333 KB

english, 2017

30

Comparison between thermal pasteurization and high pressure processing of bovine skim milk in relation to denaturation and immunogenicity of native milk proteins

Bogahawaththa, Dimuthu, Buckow, Roman, Chandrapala, Jayani, Vasiljevic, Todor

Journal:

Innovative Food Science & Emerging Technologies

Année:

2018

Langue:

english

Fichier:

PDF, 1.05 MB

english, 2018

31

[SpringerBriefs in Molecular Science] Ultrasound Technology in Dairy Processing || Ultrasound Technology in Dairy Processing

Chandrapala, Jayani, Zisu, Bogdan

Année:

2018

Langue:

english

Fichier:

PDF, 1.16 MB

english, 2018

32

Influence of drying temperatures and storage parameters on the physicochemical properties of spray-dried infant milk formula powders

Masum, A.K.M., Chandrapala, Jayani, Huppertz, Thom, Adhikari, Benu, Zisu, Bogdan

Journal:

International Dairy Journal

Année:

2020

Fichier:

PDF, 6.16 MB

2020

33

Environmental Interactions between Different Tree Species and Mung Bean (Vigna radiata (L.) Wilczek) in Hedgerow Intercropping Systems in Sri Lanka

W. A. J. M. De Costa, A. G. Chandrapala

Journal:

Journal of Agronomy and Crop Science

Année:

2000

Langue:

english

Fichier:

PDF, 514 KB

english, 2000

34

Effects of Different Tree Species on Growth and Yield of Mung Bean (Vigna radiata (L.) Wilczek) Grown in Hedgerow Intercropping Systems in Sri Lanka

W. A. J. M. De Costa, A. G. Chandrapala

Journal:

Journal of Agronomy and Crop Science

Année:

2000

Langue:

english

Fichier:

PDF, 213 KB

english, 2000

35

Effects of pH, calcium-complexing agents and milk solids concentration on formation of soluble protein aggregates in heated reconstituted skim milk

Jayani Chandrapala, Mary Ann Augustin, Ian McKinnon, Punsandani Udabage

Journal:

International Dairy Journal

Année:

2010

Langue:

english

Fichier:

PDF, 701 KB

english, 2010

36

Satellite measurements supplemented with meteorological data to operationally estimate evaporation in Sri Lanka

Lalith Chandrapala, Malika Wimalasuriya

Journal:

Agricultural Water Management

Année:

2003

Langue:

english

Fichier:

PDF, 307 KB

english, 2003

37

Evapotranspiration fluxes over mixed vegetation areas measured from large aperture scintillometer

H.M Hemakumara, Lalith Chandrapala, Arnold F Moene

Journal:

Agricultural Water Management

Année:

2003

Langue:

english

Fichier:

PDF, 410 KB

english, 2003

38

The effects of high-intensity ultrasound on the structural and functional properties of α-Lactalbumin, β-Lactoglobulin and their mixtures

Jayani Chandrapala, Bogdan Zisu, Sandra Kentish, Muthupandian Ashokkumar

Journal:

Food Research International

Année:

2012

Langue:

english

Fichier:

PDF, 597 KB

english, 2012

39

ChemInform Abstract: Ultrasonics in Food Processing

Chandrapala, Jayani, Oliver, Christine, Kentish, Sandra, Ashokkumar, Muthupandian

Journal:

Année:

2012

Fichier:

PDF, 18 KB

2012

40

The effect of ultrasound on casein micelle integrity

J. Chandrapala, G.J.O. Martin, B. Zisu, S.E. Kentish, M. Ashokkumar

Journal:

Journal of Dairy Science

Année:

2012

Langue:

english

Fichier:

PDF, 994 KB

english, 2012

41

Use of Power Ultrasound to Improve Extraction and Modify Phase Transitions in Food Processing

Chandrapala, Jayani, Oliver, Christine M., Kentish, Sandra, Ashokkumar, Muthupandian

Journal:

Food Reviews International

Année:

2013

Langue:

english

Fichier:

PDF, 847 KB

english, 2013

42

Sonication of milk protein solutions prior to spray drying and the subsequent effects on powders during storage

Chandrapala, Jayani, Zisu, Bogdan, Palmer, Martin, Kentish, Sandra E., Ashokkumar, Muthupandian

Journal:

Journal of Food Engineering

Année:

2014

Langue:

english

Fichier:

PDF, 1.88 MB

english, 2014

43

Putative Inv Is Essential for Basolateral Invasion of Caco-2 Cells and Acts Synergistically with OmpA To Affect In Vitro and In Vivo Virulence of Cronobacter sakazakii ATCC 29544

Chandrapala, D., Kim, K., Choi, Y., Senevirathne, A., Kang, D.-H., Ryu, S., Kim, K.-P.

Journal:

Infection and Immunity

Année:

2014

Langue:

english

Fichier:

PDF, 1.15 MB

english, 2014

44

[IEEE 2012 22nd International Conference on Field Programmable Logic and Applications (FPL) - Oslo, Norway (2012.08.29-2012.08.31)] 22nd International Conference on Field Programmable Logic and Applications (FPL) - Hardware implementation of motion blur removal

Chandrapala, T.N., Cabral, L.M.A.P., Ahangama, S., Ambagahawaththa, T.S., Samarawickrama, J.G.

Année:

2012

Langue:

english

Fichier:

PDF, 851 KB

english, 2012

45

Ultrasonic Processing for Dairy Applications: Recent Advances

Chandrapala, Jayani, Leong, Thomas

Journal:

Food Engineering Reviews

Année:

2015

Langue:

english

Fichier:

PDF, 697 KB

english, 2015

46

Comparing interpolation techniques for monthly rainfall mapping using multiple evaluation criteria and auxiliary data sources: A case study of Sri Lanka

Plouffe, Cameron C.F., Robertson, Colin, Chandrapala, Lalith

Journal:

Environmental Modelling & Software

Année:

2015

Langue:

english

Fichier:

PDF, 2.86 MB

english, 2015

47

Influence of ultrasound on chemically induced gelation of micellar casein systems

Chandrapala, Jayani, Zisu, Bogdan, Kentish, Sandra, Ashokkumar, Muthupandian

Journal:

Journal Dairy Research

Année:

2013

Langue:

english

Fichier:

PDF, 317 KB

english, 2013

48

The influence of milk composition on pH and calcium activity measured in situ during heat treatment of reconstituted skim milk

Chandrapala, Jayani, McKinnon, Ian, Augustin, Mary Ann, Udabage, Punsandani

Journal:

Journal Dairy Research

Année:

2010

Langue:

english

Fichier:

PDF, 334 KB

english, 2010

49

Properties of acid whey as a function of pH and temperature

Chandrapala, Jayani, Duke, Mikel C., Gray, Stephen R., Zisu, Bogdan, Weeks, Mike, Palmer, Martin, Vasiljevic, Todor

Journal:

Journal of Dairy Science

Année:

2015

Langue:

english

Fichier:

PDF, 1.21 MB

english, 2015

50

Heat stability and acid gelation properties of calcium-enriched reconstituted skim milk affected by ultrasonication

Chandrapala, Jayani, Bui, Don, Kentish, Sandra, Ashokkumar, Muthupandian

Journal:

Journal Dairy Research

Année:

2014

Langue:

english

Fichier:

PDF, 384 KB

english, 2014